It only seems like yesterday that I was invited by Tilda to attend their supperclub alongside other fabulous food writers and bloggers. Of course the wonderful meal was prepared by the Dazzling food writer and cookery personality Mallika Basu queen of shortcuts and tricks :). Mallika based all the dishes from starters to mains using Tilda Rice. I’ve… Continue reading Gluten Free Firecracker Spicy Rice and Paneer Canapé and Tilda Supper Club Review
Whilst shopping in my local health food store I came across a packet of black rice which I found quite interesting. Previously I have tried wild rice so I assumed the taste will be similar. When I cooked the rice I was really impressed with its colour, taste and texture, it has a natural rich… Continue reading Lime and ginger black rice with pan fried asparagus and fresh apricots.